Sunday 8 am -10 pm
West-Mex® is about fresh taste and BOLD flavors. We use fresh meat, fresh produce, real cheddar cheese, real sour cream. We make our taco shells and nacho chips each day, Pico de Gallo is made fresh. Breakfast is served daily, Monday thru Friday 6:30 am 11am, Saturday 6:30 am-Noon, Sunday 8am-Noon.
Second stoplight South of Interstate 94 on Highway 25